At the subway entrance in autumn, the most attractive thing is the aroma of sugar-coated chestnuts. Sweet chestnuts are not only a great choice for afternoon tea but also a small staple food that can increase calories and satisfy hunger. Especially in the north where the temperature difference between day and night is particularly large, after licking ice cream at noon, one has to buy a pack of chestnuts to warm their hands in the evening.

The holiday is here. The air fryer at home can be wiped clean and taken out to work. You can enjoy delicious and fragrant hot chestnuts without going out.

Prepare the ingredients
400 grams of small chestnuts, 3 teaspoons of white sugar, 2 teaspoons of honey, 1 teaspoon of oil (butter is recommended).

Steps
After washing the shells of the chestnuts thoroughly and drying the surface water, use the tip of a knife to cut the chestnuts in half.
After cutting all the chestnuts, put them into the pot, add an appropriate amount of water and bring to a boil. Cook until the chestnuts are almost all open, then take them out.
③ Dissolve sugar and honey in warm water, then add a little oil and pour it into the cooked chestnuts. Mix well by hand.
Heat the air fryer at 200℃ for 10 minutes, then take it out and add some honey water.
Flip it over and continue baking for 5 minutes.